|
|
|
| Manufacturer | CH Babb |
| Model | 40 Ft L Chamber; 36 In W Belt |
| Subcategory | Baking |
| Description | Used: CH Babb four zone direct Gas Fired ovenwith top and bottom zones. Has 36" W Belt, 40'L chamber with 4'L infeed and discharge conveyor. Plate belt last used for Pizza. Unit is 11'H 87"W x 48'L. AB PLC Control, Honeywell temp controls. |
| Item | KC100348 |
Image mouse-over to enlarge |
| | | |
|